Bairaktaris

This is an Agiorgitiko that comes from the best vineyards of the estate, ripens perfectly and remains for 16 months in the barrel, until it is bottled. Its color is a deep ruby red and clearly indicates its resistance to long-term aging. It combines the aromas of the fruit with the flavors and aromas of the oak in perfect balance.

It is a puzzle even for the most trained palates, with a full body and perfectly balanced tannins. Great companions for this excellent wine, red meat, creamy sauces with spices and risotto with truffle oil. It goes perfectly with hard and aged cheeses.

Monolithos red is a 100% Agiorgitiko that comes from vineyards in Tzitari and Kalivia Nemea which are located at an altitude of 450-500m and the average age of the plants is 40 years. It is a wine with a bright red color and purple highlights with intense complex aromas of black wild fruits which combine perfectly with the soft tannins and deliver a rich, crisp and balanced taste on the palate.

Paired with white and red meat grilled or stewed with red sauces, cured meat, pasta, aromatic spice sauces and roasted vegetables. It also combines perfectly with hard and semi-hard cheeses such as mozzarella, feta and pecorino.