Wines

Restrained and mystical on the nose, typical Kaferberg. Complex and well structured on the palate, with plenty of spice and intensity. Aromatically, it has good intensity and concentration, while in the mouth it is warm, elegant and spicy until the end. You can enjoy it now but it also has excellent aging potential. It's worth the wait to enjoy it! Go fearlessly with boiled beef or a hearty grilled tuna steak.

Intense greenish-yellow color, aromas of dried fruit, licorice, lemon, candied pineapple and a hint of flint in the bouquet are the first elements that stand out. It is a muscular wine in the mouth with a tight structure, elegant sweetness and spicy acidity with saltiness. Enjoy it with baked chicken or a Wiener schnitzel!

The aroma of this wine will remind you of white fruit like peach. It is extremely juicy on the palate, vegetal, with a pleasant acidity. The medium body and elegance of this Riesling makes it an excellent food accompaniment. Accompany seafood, fish or a fish risotto.

Straw yellow color, typical varietal nose of dried apricots, juicy on the palate with high acidity and delicate sweetness are some of the characteristics of this wine. Approachable, rich, with a tight structure despite the light alcohol, a long salty and fruity finish. Accompany dishes of Asian cuisine!

This is a wine that matures in oak barrels for 11 months on the lees and after desalination for another 8 months on fine lees. Finally, it is bottled unfiltered. It has an oily golden yellow color with green highlights. The nose shows yellow apples, ripe pears and dried fruits. It is a dense wine with a full body in the mouth and a silky texture. Mouth aromas reminiscent of apricot and lemon jelly, subtle earthy notes and smoke. Come along and enjoy it with Asian food!

Beautiful foam formation that lasts a long time and develops beautifully. Yeast notes, along with aromas of plum cake and cherry tart. This is a wine that shows its strength on the palate, with subtle fruit, white mandolato, hazelnut cake, very pleasant mouthfeel and wonderfully smooth acidity. It's so close to a champagne!

Good foam profile and fine bubbles. Notes of yeast dough, pasta and dried dates. Medium to full bodied. The Brut Reserve has a lovely creamy mousse of small, compact bubbles, giving tones of apple strudel and lemon cake. Dry with crisp acidity and extremely refreshing with a long aftertaste of lemon. This is a top quality sparkling wine that develops beautifully in the glass.

This is a typical Gruner Veltliner from Kamptal, with a salty and spicy taste, aromas of fresh fruits such as apple, white pepper and white flowers. In the mouth it has balance, it is dry, salty and spicy at the same time. Try it with green salads or a schnitzel and you won't miss it.

It is a bright, red, cherry colored wine. Amarena cherries, graphite and lavender can be seen on the nose which are also present on the palate leaving an elegant sense of sweetness with intense acidity and a light to medium body with excellent intensity. Accompany white, red meats and charcuterie.

The south-east facing vines dry quickly in the morning so that the delicate Pinot Noir grapes can always be harvested healthy and ripe to produce this special wine. It has a matte ruby color with light edges, a complex nose of cherries, sanguine oranges and beets. It is fruity on the palate, delicate and edgy, with fine tannins, graceful sweetness, lively acidity and distinct notes of Amarena cherries and sour cherries. It combines perfectly with roasted vegetables and game!