Wines

The color of Barolo is grenache with orange highlights. Its aromatic profile is intense and highly complex, with notes that tend to be fruity and floral, such as violet and vanilla, or tertiary such as spice. Its "hard" components are pleasant, acidity and tannins, but at the same time the "soft" are pleasant and balanced, like alcohol. Thanks to the intensity and exceptional persistence, they make Barolo the undisputed "King of wines", famous all over the world. Accompany game stew, grilled or stewed red meat and mature cheeses.

Dry sparkling straw yellow wine, delicate aroma of wild flowers, dry and salty taste with a fresh and harmonious aftertaste. It is ideal for moments of relaxation and eating and you can accompany it with sandwiches, appetizers, fish soups, salty fish, vegetable-based dishes, pasta with white sauces, risotto and other dishes typical of Mediterranean cuisine. Drink it cool at 6-8 °C.

A drink born from the Arione experience. An incredible combination of high quality wine from Moscato grapes and fresh lemon juice from the best suppliers of Southern Italy, give a unique and incomparable taste. Light straw yellow color with intense citrus and lemon notes leave a summer citrus freshness, accompanied by a pleasant aftertaste with a long duration. Mama Lemon is ideal for sparkling aperitifs or to accompany fruit and desserts. Also try it in different versions of the cocktail! Drink it cool at 5-7 °C.

A drink born from the Arione experience. An incredible combination of high quality wine from Moscato grapes and natural fresh mango pulp from the best exotic suppliers, for a unique and incomparable taste. Intense straw yellow color with soft greenish hues and on the nose citrus and tropical notes of mango and passion fruit make it balanced, persistent, harmonious, with pleasant citrus and tropical returns. Mama Mango is ideal for sparkling aperitifs or to accompany fruit and desserts. Try it also in cocktails or as a welcome drink! Drink it cool at 5-7 °C.

This wine represents one of the most characteristic products of the Piedmont viticulture in Monferrato from white Moscato of Canelli. It has a soft, sweet taste, reminiscent of peach and apricot with notes of sage, lemon and orange blossom and is ideal to accompany small sweets such as cookies, cakes, fresh and dried fruits and sweets. Enjoy it cool at 6-8°C.

A dry sparkling wine with a straw yellow color and a delicate aroma of wild flowers. On the palate it is characterized by a dry and pleasant taste thanks to its freshness. It is a culinary wine suitable for the glass but also ideal for a good aperitif. Accompany sandwiches, appetizers, fish soups, salty fish, vegetable-based dishes, pasta with sauces, risotto and other typical Mediterranean dishes.

When Piedmont meets Japan, the best result is Sushi Umi wine. It has a nice straw yellow color and is characterized by the delicate aroma of fresh flowers and peach. The soft and harmonious taste with a fresh and fruity aftertaste is ideal for moments of enjoyment. This is a wine created to accompany traditional Japanese dishes such as classic sushi and sashimi but it is also ideal for Mediterranean fish dishes such as fish soups, fine white fish accompanied by boiled or fresh vegetables. Excellent for light meals based on salads, pasta and risotto, aperitifs with sandwiches and pizza.

Armand De Brignac Brut Gold, a line of Prestige Cuvee wines, is created by the Cattier family. A house from 1763, which produces careful champagnes, doing all the stages of the traditional production method by hand.

Armand de Brignac, also known as "Ace of Spades," is a prestigious champagne brand recognized for its luxurious and opulent offerings. Founded by the Cattier family in the Champagne region of France, Armand de Brignac has gained worldwide acclaim for its exceptional craftsmanship and attention to detail. Each bottle is handcrafted and meticulously produced, reflecting the brand's commitment to excellence.

This is a classic Rioja Reserva, showing the exceptional typicality of Rioja Alavesa's Tempranillo grape as well as the beautiful complexity acquired during traditional aging in small barriques for 24 months. Bright, medium ruby color with grenache highlights. On the nose, a core of wild berries is joined by spicy notes of tobacco, cedar and vanilla from barrel aging. Silky on the palate, showing freshness, complexity and a long finish, supported by fine, chalky tannins. This is an elegant, gastronomic wine that enhances great food without overpowering it. Accompany roasted meat, lamb, pork, poultry and mushroom recipes.