Bubbles!

Moet & Chandon Rose Imperial is another Moet & Chandon label which of course does not go unnoticed.

Piccini Prosecco Rose is a sparkling rose wine with fine bubbles. This is a wine that is extremely fresh but also velvety on the palate with notes of ripe red berries and white flowers on the nose. Perfect and sparkling to enjoy on its own. Excellent as an aperitif but also with fatty fish, such as salmon or sushi. The more adventurous can also try it with a dessert based on red fruits like strawberries!

Piccini Prosecco White is vinified exclusively from Glera grapes from the Veneto region. The Charmat method helps preserve its fruity character and a wealth of subtle aromas unfolding into notes of white fruit and flowers, making it an enhanced tasting experience. Prosecco is the perfect food wine for this and goes with fantastic antipasti, from olives to aged cheeses and roasted peppers or marinated artichokes. It also goes great with freshwater fish and seafood. Prosecco is a wine to make your days summer all year round! Enjoy it chilled at 6°C - 8°C.

Roederer Cristal Brut is a symbol of luxury.

Ruinart "R" Brut was created by the oldest house in Campania, with a history dating back to 1729, Ruinart.

Ruinart Blanc de Blancs is an exquisite Champagne that epitomizes elegance and finesse. Crafted exclusively from Chardonnay grapes sourced from the renowned Cote des Blancs and Montagne de Reims regions in Champagne, France, this sparkling wine showcases the purity and vibrancy of the Blanc de Blancs style.

Ruinart Brut Rose is a champagne that uses Chardonnay for volume and Pinot Noir for fruity structure, varieties, which will be combined with the knowledge and experience of the oldest house of Campaign Ruinart.

Santa Maria La Palma Winery has always been the heart of every activity and initiative in the wine sector in Sardinia. Today, more than ever, Santa Maria La Palma Winery is the starting point for those who want to know Sardinian wines, their origin and their quality. In the vineyards overlooking the sea, -cooled by the sea breeze between the bay of Alghero and the bay of Porto Conte- the varieties Vermentino, Cannonau (Grenache), Monica and Cagnulari give wonderful and delicious wines.

Santa Maria La Palma Winery has always been the heart of every activity and initiative in the wine sector in Sardinia. Today, more than ever, Santa Maria La Palma Winery is the starting point for those who want to know Sardinian wines, their origin and their quality. In the vineyards overlooking the sea, -cooled by the sea breeze between the bay of Alghero and the bay of Porto Conte- the varieties Vermentino, Cannonau (Grenache), Monica and Cagnulari give wonderful and delicious wines.

This is a smooth and gourmet champagne. The first sensation on the nose is reminiscent of candied lemon and marzipan. It then opens with notes of peach and pear. Finally, the aromas of ripe and juicy fruits develop. The fruity roundness of Cuvee Brut Premier Cru "Alexandre" will seduce you.