Il Poggio Coda Di Volpe 2020 0.75L

A family of farmers since 1790 has been tending the hills of ancient Samnio, a tradition handed down from father to son. The first harvests were of Aglianico to which they added, in the mid-1980s, the cultivation of Falanghina grapes.

In 1997 the big step was made: Carmine and Marco decided not to limit themselves to the cultivation of vineyard but also to proceed with wine production. In 2001, the first bottles of Aglianico and Falanghina are released. Today, Il Poggio is mainly exported to Northern Europe, Canada and the United States. Il Poggio, is located on a hill 300 meters above sea level, at the foot of Mount Taburno (1394 m), immersed in a green and rich countryside and has chosen to focus only on the cultivation of native vines: Aglianico, Falanghina, Coda di Volpe, Fiano del Sannio.