Il Poggio Famiglia Fusco

Wine with a soft and bright pink color. The first note may remind you of powdered sugar which gives way to a fine aroma of grapefruit, ripe pomegranate and some mineral notes. In the mouth it is pleasantly fresh, with a persistent finish. This is a wine that can be enjoyed as an aperitif, with fine seafood such as prawns, crayfish and lobster, grilled or with light sauces.

Piedirosso is a rare and ancient variety found mainly in Campania, Italy and means "red feet". After aging for 6 months in barrique barrels and staying for 1 year in the bottle, it gives us a beautiful ruby red wine. To our nose it reveals complex aromas of cherry, plum and raspberry, slightly spicy. In the mouth, it is pleasant, smooth, slightly salty and velvety. It has an aftertaste with moderate length and persistence. Accompany pasta or rice in tomato sauce or with ragout, red and white meats such as rabbit, vegetable soups with legumes, fish soups, cured meats and not very mature cheeses.

Its color is intense ruby. Its aromas and taste are beautifully elegant and powerful at the same time, with notes of red fruit, cherry, black cherry, raisin and raspberry. Aging in barriques (oak barrels) does not mask but enhances the fruity aroma. In the mouth it is full, round, generous, with excellent tannins. Enjoy it with good cuts of beef. It is a meditative wine, suitable for aging for 15/20 years, kept in a cool place and away from light.

Il Poggio Coda Di Volpe has a straw yellow color with greenish highlights and a nose reminiscent of notes of elderberry, apricot, grapefruit peel, lime, melon, wild flowers, white pear, tarragon, wild fennel and mineral notes. Its clean and fresh taste is characterized by a strong salty note and a clear sense of citrus. Enjoy it with grilled sea bass, pasta with white sauce, polenta, seafood such as baked crabs, vegetable risotto and fresh cheeses.

Il Poggio Falanghina White, has an intense straw yellow color, complex aromas with ripe exotic fruits, intense notes of white flowers, lemons and apples. It is recommended to us with a rich, harmonious and persistent taste, balanced in the mouth giving a fresh but at the same time salty final sensation. This is a wine with excellent balance, acidity and smoothness. Accompany appetizers of the Mediterranean tradition, simple recipes with white fish and shellfish, grilled shrimp or squid, pasta with vegetables, but also salads with garlic, capers and even soups. Also excellent as an aperitif.

Fiano is an Italian white grape variety grown mainly in the Campania region of southern Italy. An Italian white wine with a rich flavor. Charming aromas of citrus, white peach, notes of macadamia nuts and honey. In the mouth it has a medium body, an elegant white wine. Delicious Fiano that you will enjoy with grilled or steamed fish, shrimp, seafood risotto, pizzas with mushrooms or white cheeses, baked chicken, gruyere and salts with nuts, fruits and cheese.