Search
English

Red Wine

View as Grid List
Sort by
Display items per page
Picture of Bairaktaris Monolithos Red Dry 2021 0.75L

Bairaktaris Monolithos Red Dry 2021 0.75L

ΣΜΜΠΑ75129901

Monolithos red is a 100% Agiorgitiko that comes from vineyards in Tzitari and Kalivia Nemea which are located at an altitude of 450-500m and the average age of the plants is 40 years. It is a wine with a bright red color and purple highlights with intense complex aromas of black wild fruits which combine perfectly with the soft tannins and deliver a rich, crisp and balanced taste on the palate.

Paired with white and red meat grilled or stewed with red sauces, cured meat, pasta, aromatic spice sauces and roasted vegetables. It also combines perfectly with hard and semi-hard cheeses such as mozzarella, feta and pecorino.

10.95€
Picture of Bougiouris Merlot Red Dry 2019 0,75L

Bougiouris Merlot Red Dry 2019 0,75L

ΣΜΧΝΩΜΕ19750
A Merlot with an amazing value for money aged for 12 months in oak barrels. Aromatically you will distinguish ripe characters such as tomato paste, ink, blackberry jam and smoke. The taste is fruity with a sweet aftertaste. It accompanies wonderful dishes of greek cuisine such as stews, moussaka, rooster in red wine sauce, but also stews with minced meat and mushrooms.
7.95€
Picture of Moraiti Paros Reserve Red Dry 2018 0,75L

Moraiti Paros Reserve Red Dry 2018 0,75L

ΣΜΜΩΡ01003
Strictly selected vineyards, over 80 years old, which will be carefully selected from the areas of Lefkes, Thapsana and Stavros, will give us the varieties Mandilaria and Monemvasia. At a rate of 75-25 they will combine harmoniously and create the Paros Reserve Red Dry.
16.25€
Picture of Moraiti Paros Barrel White Dry 2018 0,75L

Moraiti Paros Barrel White Dry 2018 0,75L

ΣΜΜΩΡ01625
Mountain vineyards from the areas of Lefkes and Thapsana, are strictly selected by the people of the Moraitis winery. The grapes of the Monemvasia variety will be carefully selected from them, to give us the Paros Barrel White Dry, which will be fermented in French oak, will undergo periodic stirring of the wine lees and then will remain in new French oak barrels for 5 months.
11.40€
Picture of Moraiti Paros Red Dry 2017 0,75L

Moraiti Paros Red Dry 2017 0,75L

ΣΜΜΩΡ01001
The only zone of Protected Designation of Origin in which the mixing of red and white grapes is allowed for the production of red wines, is the PDO Paros. In the specific label of the Moraitis estate, the varieties Mandilaria and Monemvasia are the ones that will be carefully selected from the mountain vineyards, will be harmoniously combined and will create the Paros Red Dry.
9.80€
Picture of Moraiti Meltemi Red Dry 2018 0,75L

Moraiti Meltemi Red Dry 2018 0,75L

ΣΜΜΩΡ01007
The Moraitis winery, in the area of Naoussa, in Paros, has been producing fine wines for several years. The Moraitis family in Paros vinified and combined the Aegean varieties Mandilaria and Vaftra and thus the Meltemi Red Dry wine is created.
6.95€
Picture of Nikolou Merlot Red Dry 2019 0.75L

Nikolou Merlot Red Dry 2019 0.75L

ΣΜΝΟΥ00003
Merlot Red Dry Nikolou is a red, dry, varietal wine, created exclusively from the Merlot variety. Grapes with phenolic ripening, in order to fully develop the variety, are selected and dried with the mildest mechanical treatment, while their extraction lasts 20 days and is done at 24°C. After the juice is separated, it is transferred to oak barrels to complete the alcoholic fermentation, in a controlled oxygenation environment and then the wine is transferred to a stabilization tank. Finally it is bottled and remains in the basement of the winery for 3 months in order to mature.
6.99€
Picture of Nikolou Sweet Dream Red Sweet 0.5L

Nikolou Sweet Dream Red Sweet 0.5L

ΣΜΝΟΥ00002
The Nikolou Sweet Dream Red Sweet label is created from the Grenache Rouge variety. The grapes of the variety are allowed to overripe and thus gave a juice rich in sugars and poor in acids.
25.20€
Picture of Nikolou Agiorgitiko Red Dry 2020 0.75L

Nikolou Agiorgitiko Red Dry 2020 0.75L

ΣΜΝΟΥ00004
From Nemea in the Peloponnese comes the Agiorgitiko variety, which will be processed perfectly at the Nikolou winery to give us the Agiorgitiko Nikolou Red Dry. After the necessary procedures, the juice will be put in oak barrels for about 3 months so that the fermentation is completed under conditions of controlled microoxygenation. Then the wine is tartarically stabilized and remains for 2 months for static clarification, while its bottling is done without filtration and with free flow. Once bottled it will remain in the cellar of the winery so that it matures and evolves.
6.99€
Picture of Pantou Cabernet Sauvignon Merlot Red Dry 2019 0,75L

Pantou Cabernet Sauvignon Merlot Red Dry 2019 0,75L

ΣΜΠΣΦ05
Cabernet Suavignon 50% and Merlot 50%, are the varieties that will be combined to create this amazing wine, the Pantou Cabernet Sauvignon Merlot Red Dry.
10.95€
Filters Close
Min: 3.00€ Max: 313.00€
3 313