Rose Wine

Gaia Winery started its operation in 1994, having two vineyards - in Santorini and Nemea - places that are distinguished for their ability to harmoniously combine the elements of the soil and the climate. More specifically, soil characteristics, climatic conditions, and temperature, help to mature the varieties used for wine production. Today, the wines are exported to 25 countries around the world, winning several awards and distinctions.

Gaia Winery started its operation in 1994, having two vineyards - in Santorini and Nemea - places that are distinguished for their ability to harmoniously combine the elements of the soil and the climate. More specifically, soil characteristics, climatic conditions, and temperature, help to mature the varieties used for wine production. Today, the wines are exported to 25 countries around the world, winning several awards and distinctions.

Gaia Winery started its operation in 1994, having two vineyards - in Santorini and Nemea - places that are distinguished for their ability to harmoniously combine the elements of the soil and the climate. More specifically, soil characteristics, climatic conditions, and temperature, help to mature the varieties used for wine production. Today, the wines are exported to 25 countries around the world, winning several awards and distinctions.

Garalis Roseus Rose Dry is created from 90% Muscat of Alexandria and 10% Limnio. Lovely youthful color and aromas of candy, caramel, white peach, rose petals and fresh flowers. In the mouth pronounced, cool acidity, moderate body and alcohol and persistent aftertaste. A rose food wine with volume and density. Delicate in aroma and dense in structure, Garalis Roseus Rose Dry will go perfectly with rich Ninoise salads, appetizers with azugies, and dishes with garlic, olives and spices. Also ideal with a traditional Spanish seafood paella. In general, Garalis Roseus Rose Dry is a versatile and flexible wine that can play the role of a wild card, with or without food.

Garalis Terra Roza Rose Dry is created from 95% Muscat of Alexandria and 5% Limnio. Wonderful aromas of red fruits, strawberry, quince, dried flowers and an umami character with the characteristic aromas of salmon fillet and soy sauce. Accentuated acidity, light tannins, restrained alcohol, full volume and long aftertaste. A culinary wine that intrigues with its simultaneously fruity and salty character. Garalis Terra Roza Rose Dry works perfectly with octopus, cuttlefish and grilled squid, while it will be a dream match with lobster and shrimp spaghetti. The umami character of the wine also creates taste bridges with dishes such as spaghetti with smoked salmon and capers in a vodka sauce, while for lovers of quality charcuterie the wine will stand out and be perfectly highlighted by a thinly sliced prosciutto with its salty character.

For those who like wine but they don't like very much the acidity, they like fruity and light roses, plus the incredible value for money of this rose, this is the wine they are looking for!

"NOTOS" Rose Dry Wine from the Kanakari winery, is produced exclusively from the Roditis variety of the semi-mountainous vineyards of Egaleia. The harvest is done in small crates of 20 kg and the pressures that receives during its vinification are of moderate intensity.

In the glass there is a soft salmon color, with orange highlights. On the nose intense aromas of citrus peels, red fruits, flowers, with hints of apple and a hint of herbs to follow. In the mouth it has medium bodied, with high acidity and a pleasant fruity aftertaste. Try it and it will seduce you!

Romazza is a rose semi-sweet wine consisting of the Merlot and Muscat Rio varieties, varieties that are processed at very low temperatures until the final result is obtained. A small percentage of Hamburg Muscat is added to the final wine. This results to an attractive semi-sweet rose wine, filled with a strong aroma of cherry and strawberry which is rich in the mouth, harmoniously combining the sweetness with its acidity.

Moi, Je M'en Fous Rose, is a light-colored, dry, rose wine that comes to us from the Karamitros Karditsa winery. Its original and impressive bottle immediately catches the eye, as does its name.