Spirits

The Stroh 40% was first released in 1832 in Klangenfurt of Austria.This is a popular rum which is especially known for its use in confectionery and in the creation of cocktails. The most basic ingredient that contains is molasses which comes from the cane combining spicy notes of raisin, hot chocolate and brown sugar.

The Stroh 40% was first released in 1832 in Klangenfurt of Austria.This is a popular rum which is especially known for its use in confectionery and in the creation of cocktails. The most basic ingredient that contains is molasses which comes from the cane combining spicy notes of raisin, hot chocolate and brown sugar.

Sul gin is an excellent creation of Stephan Garbe, who, after many years of living in Portugal, decided to incorporate local aromatic elements into his composition. The result is a German version of Portuguese gin, produced with fresh lemons and the aromatic Rockrose flower. Every week fresh lemons arrive from Portugal, which are peeled by hand, while their peels are used to infuse the gin with its aromas.

Suntory Ao is an exquisite expression of Japanese whisky that embodies the essence of harmony and balance. Created by the renowned Suntory distillery, Ao pays homage to the diverse range of flavors found across Japan's landscape, blending whiskies from various regions to create a truly unique and complex spirit.

Suntory Hakushu Distiller's Reserve was introduced to us in the spring of 2014, by the Hakushu distillery, located at the foot of Kaikomagatake Mountain. Created from the dream of Keizo Saji, the second master blender of the distillery, for a whiskey different from the rest.

Suze is an aperitif created in 1885 by Fernand Moureaux and first published in 1889. In 1912, it was the inspiration for the famous painter Pablo Picaso to begin and complete one of his most famous works, "Verre et suze bottles ".

Syndicate 58/6 12 Years Blended Whisky is a distinguished and mature expression that exemplifies the art of masterful blending. Crafted with a meticulous selection of premium malt and grain whiskies, each aged for a minimum of 12 years, this whisky showcases a harmonious fusion of flavors and textures.

Takamaka Zepis Kreol is a distinctive and intriguing spirit hailing from the tropical paradise of the Seychelles. The term "Zepis Kreol" translates to "Creole Spice," and this rum is a harmonious blend of local ingredients, skilled distillation, and innovative aging techniques.

Talisker 10 Year Old is produced in Scotland and the island of Skye, where the Talisker distillery is located and is in fact the only one on the island. It has been operating for about 200 years and they definitely know how to create a unique malt whiskey. One of the best is the Talisker 10 Year Old, which is especially loved by sailors, due to its strong marine personality, but also by many fans of the genre. It will mature for at least 10 years in American oak barrels, acquiring special characteristics.

Talisker 10 Year Old is produced in Scotland and the island of Skye, where the Talisker distillery is located and is in fact the only one on the island. It has been operating for about 200 years and they definitely know how to create a unique malt whiskey. One of the best is the Talisker 10 Year Old, which is especially loved by sailors, due to its strong marine personality, but also by many fans of the genre. It will mature for at least 10 years in American oak barrels, acquiring special characteristics.