White Wine

Dry sparkling straw yellow wine, delicate aroma of wild flowers, dry and salty taste with a fresh and harmonious aftertaste. It is ideal for moments of relaxation and eating and you can accompany it with sandwiches, appetizers, fish soups, salty fish, vegetable-based dishes, pasta with white sauces, risotto and other dishes typical of Mediterranean cuisine. Drink it cool at 6-8 °C.

A drink born from the Arione experience. An incredible combination of high quality wine from Moscato grapes and fresh lemon juice from the best suppliers of Southern Italy, give a unique and incomparable taste. Light straw yellow color with intense citrus and lemon notes leave a summer citrus freshness, accompanied by a pleasant aftertaste with a long duration. Mama Lemon is ideal for sparkling aperitifs or to accompany fruit and desserts. Also try it in different versions of the cocktail! Drink it cool at 5-7 °C.

A drink born from the Arione experience. An incredible combination of high quality wine from Moscato grapes and natural fresh mango pulp from the best exotic suppliers, for a unique and incomparable taste. Intense straw yellow color with soft greenish hues and on the nose citrus and tropical notes of mango and passion fruit make it balanced, persistent, harmonious, with pleasant citrus and tropical returns. Mama Mango is ideal for sparkling aperitifs or to accompany fruit and desserts. Try it also in cocktails or as a welcome drink! Drink it cool at 5-7 °C.

This wine represents one of the most characteristic products of the Piedmont viticulture in Monferrato from white Moscato of Canelli. It has a soft, sweet taste, reminiscent of peach and apricot with notes of sage, lemon and orange blossom and is ideal to accompany small sweets such as cookies, cakes, fresh and dried fruits and sweets. Enjoy it cool at 6-8°C.

A dry sparkling wine with a straw yellow color and a delicate aroma of wild flowers. On the palate it is characterized by a dry and pleasant taste thanks to its freshness. It is a culinary wine suitable for the glass but also ideal for a good aperitif. Accompany sandwiches, appetizers, fish soups, salty fish, vegetable-based dishes, pasta with sauces, risotto and other typical Mediterranean dishes.

When Piedmont meets Japan, the best result is Sushi Umi wine. It has a nice straw yellow color and is characterized by the delicate aroma of fresh flowers and peach. The soft and harmonious taste with a fresh and fruity aftertaste is ideal for moments of enjoyment. This is a wine created to accompany traditional Japanese dishes such as classic sushi and sashimi but it is also ideal for Mediterranean fish dishes such as fish soups, fine white fish accompanied by boiled or fresh vegetables. Excellent for light meals based on salads, pasta and risotto, aperitifs with sandwiches and pizza.

Laguardia is perhaps the most charming of the villages in the area. The plots are high, on average 440 m altitude, but with greater exposure to the Evros valley. Ripening tends to be the earliest among the villages and the wines are more elegant and aromatic. Laguardia is also the most approachable and gastronomic wine, due to its lighter, velvety tannins and juicy and juicy palate. The aromatic profile is always high, delicate and floral, reminiscent of wild strawberries and violets. Great wine to accompany charcuterie such as tsorithos, roast meats, pork and lamb. Jancis Robinson rated it a wonderful 17/20.

Delicious white wine from Viura grapes at an altitude of 420-600m and a vineyard with an average age of 50 years. Each vintage ferments and matures differently. Stainless and concrete tanks, larger and smaller oak barrels are combined. Subtle yet compelling nose that opens in the glass, with stone fruit, herbs and white flowers prominent. Juicy and refreshing on the palate, with real balance and length. It has a delicious, salty and mineral finish. The quality of the fruit stands out, showing how interesting an old vine Viura blend can be without being overshadowed by the heavy use of oak. A serious, delightfully delicate, dry white wine. Enjoy it with salads, shrimp, grilled or fried calamari, grilled fish and white cheeses such as feta.

Produced from vineyards on hilltops (cabezadas). Fresh and subtle nose, pure stone fruit aromas with a touch of white flowers, minerality and flint. Light and crisp on the palate with a refreshingly dry, light metallic finish. An elegant dry white wine, with subtle aromas that do not overpower the food. It goes great with salads, asparagus, tapas, seafood such as prawns, grilled or fried squid, grilled fish, sashimi and white cheeses such as feta or other goat cheese.

"Tralcetto" Abruzzo Pecorino has a medium intensity straw yellow color with slight golden highlights and is aromatic and powerful leaving notes of yellow flowers, fruits and herbs such as thyme and mint. On the palate it has medium to full body as well as balance, depth, freshness and salinity. It is ideal with salty and spicy appetizers, as well as pasta dishes and risotto with strong spices. Try it in combination with oriental cuisine and you won't miss it!