White Wine

Giacobazzi Moscato Aromatico Dolce is a sparkling sweet wine with a straw yellow color and golden highlights. It has an intense nose, well characterized by subtle notes of apricot, honey and peach and is gently sweet, with a very delicate aroma and a pleasant aftertaste. The harmonious bouquet, the freshness as well as the sweet and intense taste of the grapes make this wine a perfect companion to enjoy every special and festive moment. Enjoy it cool, with fruit and white sweets such as a lemon pie or a galaktoboureko.

Dried grapes that have undergone partial cold fermentation with multiple over-pumping to concentrate pleasant notes of tropical fruits. Attractive golden yellow color. With an ethereal bouquet with pleasant notes of tropical fruits. It tastes full, round and warm with excellent structure and smoothness. Delicate and aromatic aftertaste, long lasting.

Il Poggio Coda Di Volpe has a straw yellow color with greenish highlights and a nose reminiscent of notes of elderberry, apricot, grapefruit peel, lime, melon, wild flowers, white pear, tarragon, wild fennel and mineral notes. Its clean and fresh taste is characterized by a strong salty note and a clear sense of citrus. Enjoy it with grilled sea bass, pasta with white sauce, polenta, seafood such as baked crabs, vegetable risotto and fresh cheeses.

Il Poggio Falanghina White, has an intense straw yellow color, complex aromas with ripe exotic fruits, intense notes of white flowers, lemons and apples. It is recommended to us with a rich, harmonious and persistent taste, balanced in the mouth giving a fresh but at the same time salty final sensation. This is a wine with excellent balance, acidity and smoothness. Accompany appetizers of the Mediterranean tradition, simple recipes with white fish and shellfish, grilled shrimp or squid, pasta with vegetables, but also salads with garlic, capers and even soups. Also excellent as an aperitif.

Il Poggio Fiano White is an exciting white wine with a rich texture and straw yellow color with green highlights. It has intense aromas of ripe fruit, pear, citrus, wild flowers and a smooth taste supported by good acidity. Pairs with fish first courses such as octopus, scampi prawns, baked chicken and unseasoned cheeses.

Straw yellow on the face, intense on the nose with pleasant notes of green apple, peach and some herbal hints such as capers, intense on the palate, fresh and salty. This is Il Poggio Greco, a unique wine. Thanks to its characteristics, it can be combined with fish-based dishes such as sea bass and swordfish, grilled or baked with a light lemon sauce, salads without vinegar, fresh prawns, white meats and fresh cheeses such as mozzarella di buffalo.

Miss De Bina_Day10 has a golden look. Its delicate aromas are reminiscent of lime, green apple and pineapple. In the mouth the fruit has a surprising phenolic structure and intensity, juicy sanguine, apricot, peaches and white flowers enlivened by lemony acidity. The stay with the fine lees has given an oily texture and tagerica vines depth and length. Combinations with fried mullet, shellfish and lobster pasta will give high-level culinary delights.

Ktima Akrani Naturally Sweet has a varied composition of Moschato Alexandria 50% and Sauvignon Blanc 50%.

Ktima Akrani SVM Chardonnay comes from Triantaphyllopoulou family from the most fertile island of the Dodecanese, Kos. This is a wonderful variety Chardonnay 100% and belongs to the protected geographical area of Dodecanese.

Ktima Akrani Dry White comes to us from Kos and is a varied composition of Athiri and Assyrtiko. The management and development of the ecosystem is based exclusively on the principles of Organic Agriculture, while the property is under the status of certification process. The harvest of all varieties will take place on August 4, except for Moschato Alexandria which matures later.