Tement

It is characterized as unlimited, like the love for the manual work of its winemakers. It is a wine grown at the "Pruh" site, an old quarry in the Ciringa vineyard, and has spent 50 months on lees. Herbal-spicy and metallic with an undeniable character. The vineyard is characterized by coral limestone soil which results in a perfect terroir for expressive, mineral and pure Sauvignon Blancs.

Tement Morillon Sudsteiermark Muschelkalk is produced from the Morillon grape variety known internationally as Chardonnay. It is a very balanced and elegant instrument that stands out for its delicate notes of freshly grated apples, dandelion leaves and roasted almonds. It is an intensely clear wine characterized by being dry on the palate.

It is a white dry wine from organic farming, with natural and spontaneous fermentation. It is unpredictable, like an unforgettable evening with strong aromas in the nose and an amazing sequence in the mouth. Orange blossom, clementine, peach and apple are the elements that stand out the most. Light and easy, so much so that it resembles clouds.

This vineyard was planted by Josef Tement in the 1950s and has been owned by the family ever since. Notes of lemon, blackcurrant and apricot will give a wine that is delicate and fresh with a soft minerality and a luscious finish. The soil from which it is cultivated is located in a closed mountain basin at an altitude of 300 - 420 m with a south-southeast orientation and is characterized by sandy clay coral limestone soil. Tement Ried Grassnitzberg Sauvignon Blanc is unique especially for cold nights.

It is a wine produced from the Morillon grape variety, a variety known internationally as Chardonnay. It is a very elegant and pure wine with hints of chocolate, quince and lemon zest. It has a fine acidity structure and a long finish.

This is a very elegant and structured Sauvignon Blanc grown on sandy soil. It has herbal notes combined with softer fruit flavors, dried herbs and blackberry leaves. It is a very focused wine with great length that comes from a very high southwest facing vineyard at 500 meters above sea level, which is protected by the surrounding forest. The particular alluvial soil produces wines of deep minerality with notes of juniper, fennel and gooseberry.